In a beautiful setting.
Magic. Féerique.
Like a magical fairy tale.
On arrival one gave one’s
cheese and one’s candle to the organizers.
People made themselves scarce whilst important others made arrangements. I explored the natural beauty of La Distillerie, St Pierre de Maille, an events centre for music, arts, wedding feasts, etcetera.
People made themselves scarce whilst important others made arrangements. I explored the natural beauty of La Distillerie, St Pierre de Maille, an events centre for music, arts, wedding feasts, etcetera.
Nightingales, cuckoos, other birds and frogs or toads were in
abundance. A dog chased a duck, which managed to escape with much quacking and
flapping. It was chastised. By wandering around the lake I began to understand what was going to happen.
As guests we were invited to one room for pre-evening drinks. Chatter was accompanied by French melodies. Then we
had to secrete ourselves. No
voices, which was difficult because the people I joined, whom I have not
seen for several years, who are so funny, kept making froggy and birdy
sounds with ribald comments that I did not understand!
Francois is 60. He was brought blindfold to the lake where he boarded ‘une barque’ to be punted around the
lake in the dark, between the ribbon of fairy lights strewn on the water’s
surface, until his family, who were hidden behind willow trees and reeds burst
into the Happy Birthday song in French.
We guests were instructed to remain silent until they had finished when
we were to hear a lone voice singing the first Joyeux Anniversaire and hear a
second lone Joyeux Anniversaire. Then we
were to join in, reveal ourselves by lighting candles that we had
previously collected from the oil lamps surrounding the lake. There weren’t
any solo voices but everyone joined in with gusto singing several times as the song lapped around the lake.
Silence … as we picked our way by moonlight and candle light careful not
to ditch down the bank! I had the urge to sing in English so I started and
at the second Happy Birthday everyone joined in, in English!
Lots of praise and love issued forth to him from his family and friends. He is a lovely man, gentle, who, I think would wish no unkindness on any soul or creature. One only sees the public man. He and his wife have been good friends for 8 years now, patient, helping the friend and I to integrate into part of the French culture.
After ‘le spectacle du nuit’ we processed to the dining room, where long tables of 12 or more places were laid with creamy white cloths and yellow wild flowers…
Then we commenced to eat. People chose from
the buffet, not waiting for everyone to be seated which is what I think we
would do in UK! I was not sure
where to sit, and feeling a panic rising, eventually tucked myself onto the
corner of a table, centrally facing the buffet and a screen where later
photographs of the younger François were beamed.
Whilst people ate, I played three pieces on
my accordion:
Autumn Leaves –
Sous le Ciel de Paris –
Under the Bridges of Paris -
Then the hurdy gurdy man and his violin wife again played French dance tunes… feet tapping, people dancing. I joined the spiral dance except didn’t spiral for we only circumnavigated the tables. 3 steps and a foot gesture repeated 3 times, then 2 lots of 2 and 2 lots of 1. A progressive dance. SIMPLE FUN!
Sous le Ciel de Paris –
Under the Bridges of Paris -
Then the hurdy gurdy man and his violin wife again played French dance tunes… feet tapping, people dancing. I joined the spiral dance except didn’t spiral for we only circumnavigated the tables. 3 steps and a foot gesture repeated 3 times, then 2 lots of 2 and 2 lots of 1. A progressive dance. SIMPLE FUN!
After that Thomas serenaded François with
Bach ‘cello pieces without music. Exquisite! Later cds of modern music. I
distinctly remember Sweet Home Alabama by Lynnrd Skynnrd – a favourite song for
me! A small nucleus danced and
laughed until 3am when I thought I’d better take my personal being back on
home. Tables were cleared. Many had already departed some time back!
Well … we ate radishes, salads, a choice of three
soups (nettle, carrot, radish and ginger). There were so many cheeses to die
for!!!!!!!!!! Baguette was largely ignored, especially when I found better bread. I believe that I witness a French movement
away from the traditional baguette. Then tiramisu cake (oh wow) and a white chocolate
cake for the children, but there was a little left to sample. Gateau was served
with a grapefruit champagne. Coffee. Red wine to start, continue and finish! Plenty
of water jugs on the table. The French certainly tucked in. There were 70
guests and evidently apx one litre of alcohol per person was consumed!
What a party. So spectacular! So
beautifully organized. Joyeux Anniversaire à François!
It was the first French party I have ever been to, at which, I was the only English person. I was very appreciative of my invitation and surprised to count more than 10 French people to say a little more than Hello and a smile
to. I felt as if perhaps “I had
arrived” as they say. After the long haul of winter, sunshine in my heart has returned. I’ll have to accept there is just one I can direct it to. C’est moi.
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